Capital Distribution

With over nearly 40 years in the industry, Colin Hill have worked on commercial kitchens of all shapes and sizes. We are highly knowledgable when it comes to equipment prices, construction and labour costs in relation to new build or refurbishment works.

The main expense areas to consider are:

• Floors, walls, ceiling and structural building works
• Extraction and ventilation systems
• Catering Equipment: Cooking, refrigeration, washers, etc...
• Stainless steel made to measure tables, benches and ancillary items
   

Our aim is always to give you the highest quality options for your project and budget so actual costs will vary. The below figures should serve as a guide:

Smaller Kitchens – £20,000 – £30,000

• Approximate kitchen size of 12m²+
• Extraction system
• Catering equipment: 2 or 3 cooking equipment pieces.
• Ware washing: under counter dishwasher accompanied by the relevant stainless steel fabrication.
• Structural requirements: safety altro flooring and hygienic wall cladding.
• Under counter fridge and freezer – this method is used to utilise restricted space for food preparation.
   

Mid Sized Kitchens – £30,000 – £70,000

• Approximate kitchen size of 25m²+.
• Extraction canopy
• Catering equipment: 4 or 5 cooking equipment pieces.
• Ware washing: hood type dishwasher accompanied with the relevant stainless steel fabrication.
• Food preparation area would include stainless steel fabrication.
• Refrigeration: Up right fridge and freezer to accommodate more food produce.
   

Larger Kitchens – £70,000+
 

• Approximate kitchen size of 70m²+
• Extraction canopy
• Catering Equipment: 6+ Cooking equipment pieces.
• Ware washing: Hood or conveyor type dishwasher with the relevant stainless steel fabrication.
• Food preparation are would include stainless steel fabrication and potentially an hot food holder.
• Refrigeration: up right fridge/ freezer or cold room storage.
   

Colin Hill are here to help

If you are thinking of having a commercial kitchen designed and installed, modified or need to upgrade your equipment, please request a call back or give us a call.

You may also want to take a look at our Leasing and Finance section.

Get in touch with Colin Hill on 01462 659 100 today